What’s On My Food? New Tool…

From Pesticide Action Network

June 23, 2009 Ukiah, Mendocino County, North California

…on our food, even after washing;
…in our bodies, for years;
…& in our environment, traveling many miles on wind, water and dust.

What’s On My Food? is a searchable database designed to make the public problem of pesticide exposure visible and more understandable.

How does this tool work? We link pesticide food residue data with the toxicology for each chemical, making this information easily searchable for the first time.

Use the tool, share it with others: we built it to help move the public conversation about pesticides into an arena where you don’t have to be an expert to participate.

At Pesticide Action Network (PAN), we believe that pesticides are a public health problem requiring public engagement to solve. We want you to have the information you need to take action on pesticides. What’s On My Food? builds on PAN’s 27-year tradition of making pesticide science accessible.

Go to What’s On My Food?

See also Organic To Be

…and Fatal Harvest – Industrial Agriculture Series

…and More evidence links pesticides to Parkinsons

…and Organic Consumers Association – Action Center