The Politics of a Local Economy with Doug Mosel Tonight 2/24/12 7-10 pm…


Presentation and discussion with Doug Mosel, founder of the Mendocino Grain Project and Campaign Coordinator for Mendocino’s Measure H (no GMO) initiative…. in the Plowshares Community Room, 1346 S State Street.  $5-$10 donation requested for this benefit event.
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From Occupy Our Food Supply Global Day of Action Next Monday 2/27/12:

Vandana Shiva, Indian physicist and internationally renowned activist, adds: “Our food system has been hijacked by corporate giants from the Seed to the table. Seeds controlled by Monsanto, agribusiness trade controlled by Cargill, processing controlled by Pepsi and Philip Morris, retail controlled by Walmart – is a recipe for Food Dictatorship. We must Occupy the Food system to create Food Democracy.”

Raj Patel, activist, academic and author of The Value of Nothing, reflects: “It’s hard for us to imagine life without food corporations because they’ve made our world theirs. Although we think food companies make food for us, in almost every way that matters, we – and our planet – are being transformed to suit food companies. From their marketing to children and exploitation of workers to environmental destruction in search of profit, the food industry represents one of the most profound threats to sustainability we face today.”

Occupy Wall Street’s Sustainability and Food Justice Committees issued this statement in support of #F27: “On Monday, February 27th, 2012, OWS Food Justice, OWS Sustainability, Oakland Food Justice & the worldwide Occupy Movement invite you to join the Global Day of Action to Occupy the Food Supply. We challenge the corporate food regime that has prioritized profit over health and sustainability. We seek to create healthy local food systems. We stand in Solidarity with Indigenous communities, and communities around the world, that are struggling with hunger, exploitation, and unfair labor practices.”

“On this day, in New York City, community gardeners, activists, labor unions, farmers, food workers, and citizens of the NYC metro area, will gather at Zuccotti Park at noon, for a Seed Exchange, to raise awareness about the corporate control of our food system and celebrate the local food communities in the metro area.”

Marion Nestle, professor and author of What to Eat and Food Politics: How the Food Industry Influences Nutrition and Health, contributed: “While the food industry digs in to fight public health regulations, the food movement will continue to attract support from those willing to promote a healthier and more sustainable food system. Watch for more young people going into farming and more farmers’ markets, farm-to-school programs, school meal initiatives, and grassroots community efforts to implement food programs and legislate local reforms. There is plenty of hope for the future in local efforts to improve school meals, reduce childhood obesity, and make healthier food more available and affordable for all.”

Rukaiya Rofiq, Director of the human rights organization Yayasan SETARA Jambi in Indonesia comments: “It is encouraging to see Americans connecting the dots between the food choices they make at a grocery store and the serious impacts those choices have here in Southeast Asia. When an additive like palm oil is used to make cheap crackers and cookies it gives companies a green light to expand palm plantations at all costs which is why we see community member homes bulldozed when they fight expansion, Indigenous land rights ignored, and natural rainforests completely decimated. Invisible companies like Cargill, who are profiting off the backs of Indonesians, must be held accountable in the countries they call home.”

Michael Ableman, farmer and founder of the Center for Urban Agriculture in Goleta, California put it this way: “We are focusing on what we are for, as much as what we are against. We are re-occupying our soils with life and fertility and our communities with good food. We are working to rebuild the real economy, one based on soil and seeds and sunlight and individuals and communities growing together.”
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