From The Economist
IN 1943 Eleanor Roosevelt encouraged a return to the “victory gardens” that had become popular during the first world war, when the country faced food shortages. Mrs Roosevelt planted a garden at the White House; some 20m Americans followed her lead, and by the end of the war grew 40% of the nation’s vegetables.
Now a grassroots movement wants Barack Obama to plant another White House victory garden. The new secretary of agriculture, Tom Vilsack, announced recently that his department would create “The People’s Garden” out of a paved area outside their building. And he won’t stop there. Mr Vilsack wants there to be a community garden at each of the department’s offices around the world.
Margaret Lloyd, a researcher on victory gardens at the University of California at Davis, finds many reasons for this new national trend. The recession is one; but people are also worried about food safety, want to eat more healthily, and are bothered about climate change. This may be a way to make a difference.
If Washington needs further inspiration it might examine the movement in Bill Clinton’s former stamping-ground. Although Arkansas is an agricultural state, urban gardening has not always been popular. But now victory gardens are springing up in backyards, school grounds and even on front lawns in posh neighbourhoods. Many gardeners are focusing on “heirloom” plants—rare varieties from earlier times that do not appeal to agribusiness.
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